A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in. Feed seedlings and transplants one week to 10 days after planting. Single plants: Sprinkle 1/3 cup per plant. Rows: Sprinkle 1 1/3 cup each side per 5 ft. of row or 10 lbs. each side per 100 ft. of row.
Water regularly, from start of pod to set. Water on sunny days so foliage will not remain soaked.
Beans are susceptible to aphids, beetles, and white mold. Make sure to keep a lookout for these problems and tackle them before they ruin your crop, there are a number of organic insecticides and fungicides available.
Cultivation is usually necessary only for weed control and should be done as shallow as possible to avoid damage to the root system. An area approximately two feet from the plant should be maintained in a weed-free condition. Mulches may be used to control weeds and conserve moisture.
A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in.
Keep the plants well watered throughout the summer months; 1 inch of water per week is ideal, but use more if you are in a hot, arid region.
Watch for aphids, corn earworms, and stinkbugs. If the insects become a severe problem, spray or dust with an approved insecticide. Wait until after 10 A.M. to spray so that bees are not killed.
Most leaf-spotting diseases, some of which are called mildews, can be controlled by weekly spraying or dusting with one of the approved fungicides. Fusarium wilt is a common fungal disease of Okra.
Weed control is important as weeds compete with crops for sunlight, nutrients, and water. Eliminate weeds when the plants are young, then mulch heavily to prevent more weeds from growing. Apply a layer of mulch 4 to 8 inches high.
Fertilize 3 weeks after transplanting. Lettuce prefers soil that is high in humus, with plenty of compost and a steady supply of nitrogen to keep if growing fast. Use a slow-release fertilizer. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended.
Lettuce will tell you when it needs water. Just look at it. If the leaves are wilting, sprinkle them anytime—even in the heat of the day—to cool them off and slow down the transpiration rate.
Watch for aphids, leaf miners, and earwigs. If the insects become a severe problem, spray or dust with an approved insecticide.
Most leaf-spotting diseases, some of which are called mildews, can be controlled by weekly spraying or dusting with one of the approved fungicides. Downy and powdery mildew are most often encountered on some varieties.
Weed by hand if necessary, but be careful of plant roots: They are shallow.
Fertilize two weeks prior to first picking and again two weeks after first picking. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in.
Water generously for the first few days. Water well throughout growing season, about 2 inches per week during the summer. Keep watering consistent!
Some of the serious tomato pests are whiteflys, hornworms, fruitworms, aphids, leafminers, pinworms, stinkbugs, loopers, cutworms and mole crickets. Worm damage appears as chewed out areas or holes in leaves, stems or fruit. Aphids suck juices from young tender leaves and carry plant diseases. Swarms of tiny whiteflies may be seen on and around plants. They cause plant yellowing and poor color development in fruits. If the insects become a severe problem, spray or dust with an approved insecticide.
Tobacco Mosaic Virus creates distorted leaves and causes young growth to be narrow and twisted, and the leaves become mottled with yellow. Unfortunately, infected plants should be destroyed (but don't put them in your compost pile).
If the blossom ends of your tomato turn black and rot, then your tomatoes have blossom-end rot. This condition is caused by uneven soil moisture levels, often wide fluctuations between wet and dry soil. It can also be caused by calcium levels. To correct the problem, water deeply and apply a thick mulch over the soil surface to keep evaporation at a minimum. Keep the soil evenly moist like a wrung out sponge, not wet and not completely dried out. An application of calcium can also be made to bring deficient levels up to an optimal amount.
Some of the most serious diseases of tomatoes are early and late blights, leaf spots, wilts, and viruses. Leaf spots can usually be controlled with sprays or dusts.
For the home gardener, the best means of controlling weeds is by cultivation. This can be done by hand or with a hoe or cultivator. Mulching also helps to keep weeds down.
Fertilize 3 weeks after transplanting. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in. Feed seedlings and transplants one week to 10 days after planting. Single plants: Sprinkle 1/3 cup per plant. Rows: Sprinkle 1 1/3 cup each side per 5 ft. of row or 10 lbs. each side per 100 ft. of row.
Harvest when heads reach desired size and are firm. This will take around 70 days for most green cabbage varieties. Most early varieties will produce 1- to 3-pound heads.
Cut each cabbage head at its base with a sharp knife. After harvesting, bring inside or put in shade immediately.
After harvesting, remove the entire stem and root system from the soil to prevent disease buildup. Only compost healthy plants; destroy those with maggot infestation.
Cabbage can be stored in the refrigerator for no more than two weeks, wrapped lightly in plastic. Make sure it is dry before storing.
Water early in the morning to allow plants to dry quickly and reduce the opportunity for disease infection. Keep soil moist with mulch and water 2 inches per week.
When transplants reach 5 inches tall, thin to make sure they are still the desired length apart.
Cabbages are susceptible to aphids, imported cabbageworms, cabbage root maggots, flea beetles, and fungus . Make sure to keep a lookout for these problems and tackle them before they ruin your crop, there are a number of organic insecticides and fungicides available.
Apply a balanced fertilizer every two weeks during the growing season. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended.
Once planted, water the eggplant regularly to keep the soil evenly moist to a depth of about 3 inches. Water early in the morning to allow plants to dry quickly and reduce the opportunity for disease infection. Water at least one inch per week.
Watch for aphids, spider mites, tomato hornworms. If the insects become a severe problem, spray or dust with an approved insecticide.
Most leaf-spotting diseases, some of which are called mildews, can be controlled by weekly spraying or dusting with one of the approved fungicides. Downy and powdery mildew are most often encountered on some varieties.
Weed control is important as weeds compete with crops for sunlight, nutrients, and water. Keep weeds pulled or hoed a foot or more from each plant.
Use a fertilizer which is low nitrogen/high poatassium and phosphorus formula. Be sure, too, that you don't fertilize the soil too much. Peas are especially sensitive to too much nitrogen, but they may like a little bonemeal, for the phosphorus content. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in.
Water sparsely unless the plants are wilting. Do not let plants dry out, or no pods will be produced.
Watch for aphids, and mexican bean beetles. If the insects become a severe problem, spray or dust with an approved insecticide.
Most leaf-spotting diseases, some of which are called mildews, can be controlled by weekly spraying or dusting with one of the approved fungicides. Fusarium wilt is a common fungal disease of Peas.
It's best to rotate pea crops every year or two to avoid a buildup of soil-borne diseases.
Weed control is important as weeds compete with crops for sunlight, nutrients, and water. Do not hoe around plants to avoid disturbing fragile roots.
Fertilize after the first fruit set. Too much nitrogen will reduce fruit from setting. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in.
Water one to two inches per week, but remember peppers are extremely heat sensitive. If you live in a warm or desert climate, watering everyday may be necessary.
Watch for aphids, and flea beetles. If the insects become a severe problem, spray or dust with an approved insecticide.
Peppers can suffer from blossom end rot which is a calcium deficiency, and can be easily treated. Also be on the lookout for mosaic virus.
Weed control is important as weeds compete with crops for sunlight, nutrients, and water. Weed carefully around plants.
When the first blooms appear, apply a small amount of fertilizer as a side dress application. After harvest begins, fertilize occasionally for vigorous growth and lots of fruits. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in.
For all type of squash, frequent and consistent watering is recommended. Water most diligently when fruits form and throughout their growth period. Water deeply once a week, applying at least one inch of water. Do not water shallowly; the soil needs to be moist 4 inches down.
Watch for aphids, squash bugs, squash vine borer, and cucumber beetles. If the insects become a severe problem, spray or dust with an approved insecticide.
If the blossom ends of your squash turn black and rot, then your squash have blossom-end rot. This condition is caused by uneven soil moisture levels, often wide fluctuations between wet and dry soil. It can also be caused by calcium levels. To correct the problem, water deeply and apply a thick mulch over the soil surface to keep evaporation at a minimum. Keep the soil evenly moist like a wrung out sponge, not wet and not completely dried out. An application of calcium can also be made to bring deficient levels up to an optimal amount.
Weed control is important as weeds compete with crops for sunlight, nutrients, and water. Control weeds with mulch. Do not overcultivate, or their very shallow roots may be damaged.
Fertilize 5-6 weeks after sowing. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in. Feed seedlings and transplants one week to 10 days after planting. Single plants: Sprinkle 1/3 cup per plant. Rows: Sprinkle 1 1/3 cup each side per 5 ft. of row or 10 lbs. each side per 100 ft. of row.
Carrots are mature at around 2 ½ months and ½ inch in diameter. You may harvest whenever desired maturity is reached.
To store freshly harvested carrots, twist off the tops, scrub off the dirt under cold running water, let dry and seal in airtight plastic bags, and refrigerate. If you simply put fresh carrots in the refrigerator, they'll go limp in a few hours.
Once planted, water the carrots regularly to keep the soil evenly moist to a depth of about 3 inches. Water early in the morning to allow plants to dry quickly and reduce the opportunity for disease infection. Water at least one inch per week.
Once plants are an inch tall, thin so they stand 3 inches apart. Snip them with scissors instead of pulling them out to prevent damage to the roots of remaining plants.
Aster Yellow Disease will cause shortened and discolored carrot tops and hairy roots. This disease is spread by pests as they feed from plant to plant. Keep weeds down and invest in a control plan for pests such as leafhoppers. This disease has the ability to overwinter. Watch out for worms and beetles as well, application of an organic insecticide may be necessary.
Weed diligently, you do not want to damage the roots. The best method of control is mulching.
Use a fertilizer which is low nitrogen/high poatassium and phosphorus formula and apply at planting, 1 week after bloom, and every 3 weeks with liquid food, applying directly to the soil around the plants. Or, you can work a granular fertilizer into the soil. Do not overfertilize or the fruits will get stunted. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended.
When seedlings emerge, begin to water frequently, and increase to a gallon per week after fruit forms. Water consistently; put your finger in the soil and when it is dry past the first joint of your finger, it is time to water. Inconsistent watering leads to bitter-tasting fruit. Water slowly in the morning or early afternoon, avoiding the leaves.
Watch for aphids, leaf miners, beetles, and fruit worms. If the insects become a severe problem, spray or dust with an approved insecticide. Wait until after 10 A.M. to spray so that bees are not killed.
Most leaf-spotting diseases, some of which are called mildews, can be controlled by weekly spraying or dusting with one of the approved fungicides. Downy and powdery mildew are most often encountered on some varieties. Fruit rot and diseases are best prevented by mulching to keep the fruits off the ground.
Weed control is important as weeds compete with crops for sunlight, nutrients, and water. Keep weeds pulled or hoed a foot or more from each plant.
Fertilize on a regular basis. Use a high nitrogen formula in early plant growth. Fertilize when plants are about one foot tall, just before vines begin to run. Switch over to a fertilizer high in phosphorous just before the blooming period. A micro-nutrient rich fertilizer such as Garden Tone by Espoma, or a Fox Farm feeding schedule is recommended. If using Garden Tone apply monthly throughout the growing season, and make sure to water in.
Pumpkins are very thirsty plants and need lots of water. Water one inch per week. Water deeply, especially during fruit set. When watering: Try to keep foliage and fruit dry unless it’s a sunny day. Dampness will make rot more likely.
Watch for aphids, squash bugs, and cucumber beetles. If the insects become a severe problem, spray or dust with an approved insecticide. Bees are essential for pollination, so be mindful when using insecticides to kill pests. If you must use, apply only in late afternoon or early evening when blossoms are closed for the day.
Pumpkins can suffer from downy mildew and anthracnose. Use an approved fungicide to rid and prevent fungal diseases on your crop.
Weed control is important as weeds compete with crops for sunlight, nutrients, and water. Remember that pumpkins are tender from planting to harvest. Control weeds with mulch. Do not overcultivate, or their very shallow roots may be damaged.